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–+ servings

Pink Rice Krispie Treats

Delightfully colorful and sweet, these Pink Rice Krispie Treats are a fun twist on a classic dessert, perfect for parties or special occasions.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 12 servings
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

For the Base
  • 6 cups Rice Krispies cereal
  • 4 tablespoons unsalted butter melted
  • 1 package mini marshmallows about 10 oz
  • 1 teaspoon vanilla extract
  • 1 drop red food coloring
For the Topping
  • 1 cup pink sprinkles or colored sugar

Method
 

  1. In a large saucepan, melt the butter over low heat.
  2. Once melted, add the mini marshmallows and stir until completely melted and smooth.
  3. Remove from heat and stir in the vanilla extract and red food coloring until well combined.
  4. Gradually add the Rice Krispies cereal to the marshmallow mixture, stirring until evenly coated.
  5. Press the mixture into a greased 9x13 inch baking dish evenly, using a spatula or wax paper to help smooth it out.
  6. Sprinkle the pink sprinkles evenly over the top while the mixture is still warm.
  7. Let the treats cool completely at room temperature before cutting into squares.

Nutrition

Calories: 150kcalCarbohydrates: 32gProtein: 1gFat: 3gSaturated Fat: 2gSodium: 50mgSugar: 10g

Notes

For a more vibrant pink color, add more drops of red food coloring to the mixture. Store in an airtight container to keep fresh.

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