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–+ servings

Burrata Salad With Balsamic Glaze

This Burrata Salad combines fresh greens and ripe tomatoes topped with creamy burrata and a sweet balsamic glaze, making it a delightful appetizer or light meal.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

For the Base
  • 4 cups mixed salad greens
  • 2 cups cherry tomatoes halved
  • 1 medium cucumber sliced
For the Topping
  • 8 ounces burrata cheese
  • 1 tablespoon olive oil for drizzling
  • 3 tablespoons balsamic glaze
For Garnish
  • 1 tablespoon fresh basil torn

Method
 

  1. In a large salad bowl, combine the mixed salad greens, halved cherry tomatoes, and sliced cucumber.
  2. Tear the burrata cheese into pieces and place it on top of the salad.
  3. Drizzle the olive oil over the salad.
  4. Drizzle the balsamic glaze evenly over the salad and burrata.
  5. Garnish with torn fresh basil leaves.
  6. Serve immediately and enjoy your fresh burrata salad!

Nutrition

Calories: 320kcalCarbohydrates: 15gProtein: 12gFat: 26gSaturated Fat: 10gSodium: 180mgFiber: 3gSugar: 6g

Notes

For added flavor, you can season the salad with salt and pepper to taste before serving.

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