Crockpot Hamburger Helper
Crockpot Hamburger Helper is the ultimate comfort food that brings together savory ground beef, creamy cheddar cheese, and tender elbow macaroni in one satisfying dish. Perfect for busy weeknights, this one-pot wonder simmers effortlessly in your slow cooker, filling the air with mouthwatering aromas while you tackle your day. With its rich, cheesy flavor and heartiness, it’s sure to become a family favorite.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 2 cups elbow macaroni
- 3 cups low-sodium beef broth
- 2 cups shredded cheddar cheese
- Salt and pepper, to taste
- 1 tsp Italian seasoning
Instructions
- Brown the ground beef in a skillet over medium heat. Drain excess fat and transfer to the Crockpot.
- In the same skillet, sauté the chopped onion and minced garlic until fragrant (about 3 minutes). Add to the Crockpot.
- Stir in the elbow macaroni, beef broth, salt, pepper, and Italian seasoning until well combined.
- Cover and cook on low for 4 hours or high for 2 hours.
- In the last 10 minutes of cooking, stir in shredded cheddar cheese until melted.
- Serve warm with optional garnishes like extra cheese or fresh herbs.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 450
- Sugar: 4g
- Sodium: 750mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: - For a healthier twist, substitute ground beef with turkey or plant-based protein. - Add vegetables like bell peppers or spinach for added nutrition. - Store leftovers in an airtight container in the fridge for up to three days; reheat on the stove or microwave.