Irresistible Turkey Cranberry Crescent Ring Recipe to Try

Recipe By:
Rosy Ranera
Updated:

Turkey Cranberry Crescent Ring Recipe Imagine a warm, flaky crescent roll encasing tender turkey and tangy cranberry sauce, all baked to golden perfection. This Turkey Cranberry Crescent Ring Recipe will have your taste buds dancing with joy and your kitchen smelling like a holiday feast.

Picture this: it’s Thanksgiving morning, and you’re feeling crafty. Instead of the same old turkey sandwich, you whip up this beauty that looks as impressive as it tastes. Whether you’re hosting friends or just indulging on a cozy night in, this dish is bound to impress and satisfy.

Why You'll Love This Recipe

  • This Turkey Cranberry Crescent Ring is incredibly easy to make and perfect for any festive occasion.
  • The combination of savory turkey and sweet cranberry creates a flavor explosion that’s both comforting and exciting.
  • Its stunning presentation makes it the centerpiece of any table, while its versatility means you can switch up the fillings based on what you have at home.

Ingredients for Turkey Cranberry Crescent Ring Recipe

Here’s what you’ll need to make this delicious dish:

  • Crescent Roll Dough: Use refrigerated dough for convenience; it creates a flaky texture when baked.
  • Cooked Turkey: Shredded or diced turkey works best; leftover turkey from a holiday meal is perfect for this recipe.
  • Cranberry Sauce: Either homemade or store-bought; the tartness complements the savory turkey beautifully.
  • Cream Cheese: Softened cream cheese adds creaminess and binds the filling together.
  • Shredded Cheese: Cheddar or mozzarella provide a nice melty texture inside the ring.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Turkey Cranberry Crescent Ring Recipe

How to Make Turkey Cranberry Crescent Ring Recipe

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or spray it with nonstick cooking spray to ensure easy cleanup later.

Step 2: Prepare Your Filling

In a mixing bowl, combine shredded turkey, cranberry sauce, softened cream cheese, and shredded cheese. Mix well until everything is fully combined. This step ensures every bite has that delightful blend of flavors.

Step 3: Arrange the Dough

Unroll the crescent roll dough onto your prepared baking sheet. Form a star shape by placing the triangles in a circle with their points facing outward—this will be where you add your filling!

Step 4: Fill It Up

Spoon your turkey mixture onto the wide end of each triangle. Don’t be shy! Pile it on because who doesn’t love an overstuffed crescent ring?

Step 5: Fold and Bake

Now comes the fun part! Gently fold each triangle over the filling towards the center of the ring. You want them to overlap slightly. Once finished, pop this beauty into your preheated oven for about 20-25 minutes, or until golden brown.

Step 6: Serve and Enjoy

Once baked, let it cool for a few minutes before slicing into this masterpiece. Serve warm with extra cranberry sauce on the side for dipping!

This Turkey Cranberry Crescent Ring is perfect for gatherings or as an impressive main dish for your family dinners. Enjoy every buttery bite filled with savory goodness!

You Must Know

  • This Turkey Cranberry Crescent Ring Recipe is not just a treat for your taste buds; it’s a crowd-pleaser that transforms any meal into a festive occasion.
  • Its sweet and savory combo dazzles the eyes and delights the palate, making it a must-try!

Perfecting the Cooking Process

Preheat your oven while you assemble your crescent ring. Start by cooking the turkey filling on the stove, then layer it onto the crescent dough. Finally, bake until golden brown for perfect results.

Add Your Touch

Feel free to swap turkey for rotisserie chicken or add veggies like spinach or bell peppers for an extra crunch. Different cheeses can also elevate this dish to gourmet status.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F for about 10 minutes to maintain that delightful crispiness.

Chef's Helpful Tips

  • Always ensure your crescent dough is cold for easier handling.
  • Don’t skip pre-cooking the filling; this avoids soggy dough.
  • Experiment with spices like garlic powder or thyme for extra flavor.

Sometimes I whip up this Turkey Cranberry Crescent Ring Recipe just to impress friends at parties, and the laughter and compliments make all the effort worthwhile!

FAQs :

What ingredients do I need for the Turkey Cranberry Crescent Ring Recipe?

To prepare the Turkey Cranberry Crescent Ring, you will need crescent roll dough, cooked turkey, cranberry sauce, cream cheese, and a blend of herbs. You can also add shredded cheese for extra flavor. This combination creates a delightful balance of savory and sweet in each bite. Make sure to have all these ingredients ready before starting your recipe.

How long does it take to make the Turkey Cranberry Crescent Ring?

The Turkey Cranberry Crescent Ring takes about 30 minutes to prepare and approximately 25-30 minutes to bake. In total, you can enjoy this tasty dish in under an hour. This makes it a great option for quick meals or holiday gatherings when you want something delicious without spending all day in the kitchen.

Can I make the Turkey Cranberry Crescent Ring ahead of time?

Yes, you can prepare the Turkey Cranberry Crescent Ring ahead of time! Assemble it and refrigerate it for up to 24 hours before baking. This is perfect for holiday meal prep or busy weeknights. Just be sure to allow it to come to room temperature before baking for even cooking.

What variations can I try with the Turkey Cranberry Crescent Ring Recipe?

You can customize the Turkey Cranberry Crescent Ring Recipe by adding different ingredients such as spinach or mushrooms for added nutrition. You might also consider swapping out turkey for chicken or using different types of cheese. Experimenting with spices can enhance the flavor profile and make it unique to your taste preferences.

Conclusion for Turkey Cranberry Crescent Ring Recipe :

The Turkey Cranberry Crescent Ring Recipe combines simple ingredients into a delicious dish that is easy to make and perfect for any occasion. By following this recipe, you create a beautiful presentation that delights both the eyes and the palate. Remember, you can always customize the filling to suit your taste! Enjoy making this crowd-pleaser at your next gathering or family dinner.

Print

Turkey Cranberry Crescent Ring

Experience the warmth of the holidays with this Turkey Cranberry Crescent Ring, where flaky crescent rolls cradle a delicious mix of tender turkey, creamy cheese, and zesty cranberry sauce. This stunning dish is not only a feast for your eyes but also offers a harmonious blend of sweet and savory flavors. Perfect for festive gatherings or cozy family dinners, it’s sure to become a new favorite.

  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 8 servings 1x
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 can (8 oz) refrigerated crescent roll dough
  • 2 cups cooked turkey, shredded or diced
  • 1/2 cup cranberry sauce (homemade or store-bought)
  • 4 oz cream cheese, softened
  • 1 cup shredded cheese (cheddar or mozzarella)

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine shredded turkey, cranberry sauce, cream cheese, and shredded cheese. Mix until well blended.
  3. Unroll the crescent roll dough on the prepared baking sheet into a star shape with points facing outward.
  4. Spoon the turkey mixture onto the wide end of each triangle.
  5. Fold each triangle over the filling towards the center and overlap slightly.
  6. Bake for 20-25 minutes until golden brown. Allow to cool for a few minutes before serving.

Nutrition

  • Serving Size: 1 slice (102g)
  • Calories: 250
  • Sugar: 4g
  • Sodium: 350mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 30mg

Keywords: Customize by adding spinach or bell peppers for added flavor and nutrition. Store leftovers in an airtight container in the refrigerator for up to three days.

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