The sun is shining, the grill is hot, and you find yourself daydreaming about a dessert that screams summer. Picture this: a colorful canvas of dough topped with creamy goodness, bursting with juicy red strawberries, sweet blueberries, and fluffy white whipped cream. That’s right! We’re diving into the delicious world of Red White & Blue Fruit Pizza. This dessert doesn’t just look great; it tastes like sunshine on your tongue.
Now let me take you back to that one summer BBQ when Grandma brought out her secret weapon: fruit pizza. As the vibrant colors danced across the table, I thought I had died and gone to dessert heaven. It was the hit of the party, and I knew I had to learn how to create this masterpiece myself. Perfect for Independence Day or any summer gathering, this Red White & Blue Fruit Pizza will have your friends begging for seconds.
Why You'll Love This Recipe
- This Red White & Blue Fruit Pizza is incredibly easy to prepare, making it a perfect last-minute dessert.
- The delightful mix of fresh fruits makes each bite a burst of flavor.
- Its stunning visual appeal will impress guests at any gathering or celebration.
- Versatile enough for any occasion, you can swap out fruits based on your preferences or what’s in season.
Ingredients for Red White & Blue Fruit Pizza
Here’s what you’ll need to make this delicious dish:
- Sugar Cookie Dough: You can use store-bought or make your own from scratch for an extra touch of love.
- Cream Cheese: Softened cream cheese adds a rich and velvety layer that perfectly balances the sweetness of the fruit.
- Powdered Sugar: A little sweetness goes a long way in enhancing the cream cheese layer.
- Whipped Cream: Use homemade or store-bought whipped cream for that light, airy finish.
- Strawberries: Fresh strawberries bring that beautiful red color and juicy flavor—perfect for our patriotic theme!
- Blueberries: These little gems add a burst of sweetness and are an essential part of our blue color scheme.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Red White & Blue Fruit Pizza
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Dough
Start by preheating your oven to 350°F (175°C). Line a baking sheet with parchment paper or grease it lightly. Roll out your sugar cookie dough into a large circle, about half an inch thick. Bake it for about 10-12 minutes until lightly golden around the edges.
Step 2: Let It Cool
Once baked, allow the cookie crust to cool completely on a wire rack. Trust me; trying to spread the cream cheese mixture on a warm crust will lead to chaos—sticky fingers and possibly some tears.
Step 3: Make Your Cream Cheese Layer
In a medium bowl, blend together softened cream cheese and powdered sugar until smooth and creamy. If you’re feeling adventurous, throw in a splash of vanilla extract for added flavor. Spread this luscious mixture evenly over your cooled cookie crust.
Step 4: Arrange Your Fruits
Now comes the fun part! Slice up your strawberries and scatter them over one side of your pizza for that vibrant red color. Next, toss those beautiful blueberries onto another section. You want it to look like an abstract art piece that even Picasso would be proud of!
Step 5: Add Whipped Cream
Top everything off with dollops of whipped cream all over your fruit arrangement. You can be as generous as you want—more is definitely better when it comes to whipped cream!
Step 6: Serve It Up
Slice into wedges like you would with regular pizza and watch as everyone’s eyes light up! For an extra touch, garnish with mint leaves if you’re feeling fancy.
Transfer to plates and serve immediately for the best experience!
And there you have it—a festive Red White & Blue Fruit Pizza that’s sure to steal the show at any summer gathering! Enjoy every bite as you bask in compliments from family and friends alike!
You Must Know
- This delightful Red White & Blue Fruit Pizza isn’t just a feast for the eyes; it’s a celebration of flavors that’s perfect for any summer gathering.
- With a creamy base and vibrant fruits, it makes every occasion feel festive.
- Easy to assemble and customize, it’s an instant crowd-pleaser.
Perfecting the Cooking Process
Start by preparing the sugar cookie crust. While it cools, whip up the cream cheese frosting. Once both are ready, layer the frosting on the crust and artfully arrange your red, white, and blue fruits atop this masterpiece.
Add Your Touch
Feel free to swap out the sugar cookie base for a graham cracker crust if you’re feeling adventurous. You can also experiment with different fruits such as kiwi or pineapple to add your unique twist to this classic treat.
Storing & Reheating
Store any leftover fruit pizza in an airtight container in the refrigerator for up to three days. For best results, enjoy it cold straight from the fridge—no reheating necessary!
Chef's Helpful Tips
- Always chill your cream cheese before mixing; it creates a smoother frosting.
- Use fresh fruits for vibrant color and flavor.
- Slice your pizza with a hot knife for clean cuts.
Sharing my first attempt at making this Red White & Blue Fruit Pizza brings back fond memories of my family’s Fourth of July picnic where it stole the show! Everyone was asking for seconds.
FAQs :
What ingredients do I need for Red White & Blue Fruit Pizza?
To make a delicious Red White & Blue Fruit Pizza, you will need a few simple ingredients. Start with a sugar cookie dough or pizza crust as the base. For the creamy layer, use cream cheese mixed with powdered sugar and vanilla extract. The toppings include fresh strawberries, blueberries, and whipped cream. You can also add mini marshmallows for extra flair. This dessert is perfect for summer celebrations or patriotic holidays.
How do I make the crust for Red White & Blue Fruit Pizza?
Making the crust for your Red White & Blue Fruit Pizza is easy and fun. Preheat your oven according to the cookie dough instructions. Roll out the sugar cookie dough on a floured surface until it’s about ½ inch thick. Transfer it to a baking sheet lined with parchment paper and shape it into a pizza form. Bake until golden brown, then let it cool completely before adding the cream cheese layer and fruit toppings.
Can I customize Red White & Blue Fruit Pizza toppings?
Absolutely! One of the best things about Red White & Blue Fruit Pizza is its versatility. You can swap strawberries and blueberries with other fruits like raspberries, kiwi, or blackberries based on your preference. Additionally, consider drizzling some melted chocolate or adding nuts for crunch. It’s a creative way to use seasonal fruits while keeping that festive red, white, and blue theme.
How should I store leftover Red White & Blue Fruit Pizza?
If you have leftovers of your Red White & Blue Fruit Pizza, store them in an airtight container in the refrigerator. It’s best to consume it within two days to enjoy maximum freshness. If possible, keep the fruit toppings separate from the cream cheese layer until ready to serve to prevent sogginess and maintain texture.
Conclusion for Red White & Blue Fruit Pizza :
In summary, Red White & Blue Fruit Pizza is a delightful dessert that combines fresh fruits with a creamy base on a sweet crust. Its vibrant colors make it perfect for celebrations like Independence Day or summer gatherings. By customizing your toppings and following easy preparation steps, you can create this visually stunning dish that everyone will love. Enjoy this tasty treat with family and friends while celebrating special occasions!
Red White & Blue Fruit Pizza
Red White & Blue Fruit Pizza is a vibrant, festive dessert that’s perfect for summer celebrations. This delightful treat features a sweet sugar cookie crust topped with a creamy layer of whipped cream and cream cheese, artfully adorned with fresh strawberries and blueberries. Easy to prepare and customize, it’s sure to impress your guests at any gathering or holiday event. Celebrate Independence Day or any sunny day with this delicious dessert that tastes as good as it looks!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 tube (16.5 oz) sugar cookie dough
- 8 oz cream cheese, softened
- ½ cup powdered sugar
- 1 cup whipped cream
- 1 cup fresh strawberries, sliced
- 1 cup fresh blueberries
Instructions
- Preheat the oven to 350°F (175°C). Roll out the sugar cookie dough on a lightly floured surface to about ½ inch thick and transfer it to a lined baking sheet. Bake for 10-12 minutes until golden around the edges. Let cool completely.
- In a bowl, mix softened cream cheese and powdered sugar until smooth. Spread evenly over the cooled cookie crust.
- Arrange sliced strawberries on one side and blueberries on another for a colorful display.
- Top generously with dollops of whipped cream.
- Slice into wedges and serve immediately.
Nutrition
- Serving Size: 1 slice (approximately 90g)
- Calories: 230
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: For an extra twist, consider using a graham cracker crust instead of sugar cookie dough. Feel free to add other fruits like kiwi or pineapple for additional flavor and color. Store leftovers in an airtight container in the refrigerator for up to three days.
