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Halal Sloppy Joe Sandwiches

Halal Sloppy Joe Sandwiches are a delightful twist on a classic favorite, featuring tender ground halal beef simmered with caramelized onions and a tangy sauce. Perfect for family dinners or game day gatherings, these sandwiches promise to bring everyone together for a hearty meal that bursts with flavor.

Ingredients

Scale
  • 1 lb ground halal beef
  • 1 medium onion, finely chopped
  • 1 bell pepper, diced (red or green)
  • 1/2 cup ketchup
  • 2 tbsp Worcestershire sauce (halal-certified)
  • 1 tsp garlic powder
  • 2 tsp chili powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 4 burger buns or slider rolls

Instructions

  1. 1. Sauté the Aromatics: In a large skillet over medium heat, drizzle olive oil and sauté the chopped onions and bell peppers until soft and translucent, about 5 minutes.
  2. 2. Brown the Meat: Add ground halal beef to the skillet and break it up while cooking until browned evenly (about 7 minutes).
  3. 3. Spice It Up: Mix in garlic powder, chili powder, salt, and pepper. Stir in ketchup and Worcestershire sauce until well combined.
  4. 4. Simmer: Reduce heat to low and let the mixture simmer for about 10 minutes for flavors to meld.
  5. 5. Assemble: Scoop generous amounts of the meat mixture onto buns.
  6. 6. Serve Warm: Plate your sandwiches immediately for best enjoyment.

Nutrition

Keywords: - For added spice, mix in diced jalapeños or hot sauce. - Substitute ground turkey or chicken for a leaner option. - Leftovers can be stored in an airtight container for up to three days; simply reheat before serving.