Garlic Butter Honey BBQ Beef Tacos
Garlic Butter Honey BBQ Beef Tacos are a deliciously unique twist on traditional tacos, combining tender flank steak with a rich garlic butter, sweet honey, and smoky BBQ sauce. Wrapped in soft tortillas and topped with fresh ingredients, these flavorful tacos are perfect for any occasion—whether it’s a cozy weeknight dinner or a festive gathering. Get ready to impress your guests and satisfy your cravings with this easy-to-make recipe that packs a punch in every bite.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4 (8 tacos total) 1x
- Category: Main
- Method: Skillet
- Cuisine: Mexican
Ingredients
Scale
- 1 lb flank steak
- 4 tbsp unsalted butter
- 4 cloves fresh garlic, minced
- 2 tbsp honey
- 1/2 cup BBQ sauce
- 8 small corn or flour tortillas
Instructions
- Thinly slice the flank steak against the grain.
- In a skillet over medium heat, melt the butter; add minced garlic and sauté until fragrant (about 2 minutes).
- Add the sliced beef to the skillet and cook until browned (about 5 minutes).
- Drizzle honey and BBQ sauce over the beef; stir to coat well.
- Warm tortillas in another skillet or directly over a flame.
- Assemble tacos by placing the beef mixture on each tortilla and adding desired toppings.
Nutrition
- Serving Size: 2 tacos (200g)
- Calories: 420
- Sugar: 10g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 70mg
Keywords: Marinate the beef in garlic butter and honey BBQ sauce for at least an hour for deeper flavor. Substitute beef with chicken or mushrooms for a different take. Customize toppings with fresh herbs or spicy jalapeños for added zest.