Irresistible French Onion Beef Sloppy Joes
Irresistible French Onion Beef Sloppy Joes are a gourmet twist on a classic comfort food. This mouthwatering dish features juicy ground beef, sweet caramelized onions, and gooey cheese all piled onto soft hamburger buns. Perfect for weeknight dinners, game nights, or casual gatherings, these sloppy joes are simple to prepare and will leave everyone craving more.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 1 pound ground beef (80/20)
- 2 medium yellow onions, thinly sliced
- 2 cloves garlic, minced
- 1 cup low-sodium beef broth
- 2 tablespoons Worcestershire sauce
- 4 slices provolone or Swiss cheese
- 4 hamburger buns
- Salt and pepper to taste
- 1 tablespoon butter
Instructions
- In a large skillet over medium heat, melt the butter. Add sliced onions and sauté until golden brown and caramelized (about 15-20 minutes).
- Push the onions to one side of the skillet and add ground beef to the other side. Cook until browned, breaking it apart with a spatula.
- Stir in minced garlic and cook for an additional minute until fragrant.
- Pour in beef broth and Worcestershire sauce, stirring well. Simmer for about five minutes until slightly thickened.
- Spoon the mixture onto hamburger buns and top with cheese slices. Serve immediately.
Nutrition
- Serving Size: 1 Sloppy Joe (approx. 200g)
- Calories: 420
- Sugar: 3g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 75mg
Keywords: - For lighter options, substitute ground beef with turkey or chicken. - Add sautéed mushrooms or bell peppers for extra flavor. - Store leftovers in an airtight container in the fridge for up to three days; reheat on low heat.