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Forgotten Cookies

Indulge in the delightful taste of Forgotten Cookies, a meringue-based treat that offers a perfect balance of crispness on the outside and chewy goodness on the inside. These cookies are incredibly versatile, allowing you to customize them with your favorite mix-ins like chocolate chips or nuts. With simple ingredients and easy steps, they’re perfect for any occasion, ensuring that every bite is a moment of joy.

Ingredients

Scale
  • 2 large egg whites
  • 1 cup granulated sugar
  • 1 teaspoon pure vanilla extract
  • ½ cup chopped nuts (optional)
  • ½ cup chocolate chips (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a clean bowl, whip the egg whites until soft peaks form.
  3. Gradually add sugar while continuing to beat until glossy stiff peaks form.
  4. Gently fold in vanilla extract and optional ingredients like nuts or chocolate chips.
  5. Drop spoonfuls onto lined baking sheets, spaced an inch apart.
  6. Bake for 10-12 minutes until lightly golden but soft in the center.
  7. Allow cookies to cool on the tray before transferring to a wire rack.

Nutrition

Keywords: For added flavor, consider incorporating spices such as cinnamon or nutmeg. Experiment with different types of sugars like brown sugar for richness or coconut sugar for a unique twist. Store cookies in an airtight container at room temperature for up to a week or freeze for longer storage.