Easy Honey Garlic Salmon Bites
Easy Honey Garlic Salmon Bites are a delicious and effortless way to enjoy a gourmet meal at home. With sweet honey and savory garlic, these tender salmon bites bake to perfection, making them perfect for weeknight dinners or special occasions. Impress your family and friends with this quick recipe that is sure to become a favorite!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb fresh salmon fillets (skinless)
- 3 tbsp honey
- 3 cloves garlic (minced)
- 3 tbsp low-sodium soy sauce
- 2 tbsp lemon juice (freshly squeezed)
- 1 tbsp sesame seeds (toasted)
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper and lightly spray it with nonstick cooking spray.
- In a bowl, combine honey, soy sauce, minced garlic, and lemon juice; mix until well combined.
- Place the salmon fillets on the prepared baking sheet and drizzle half of the glaze over them, ensuring even coverage.
- Bake for 12-15 minutes or until the salmon flakes easily with a fork, brushing with more glaze halfway through.
- Remove from oven, sprinkle with toasted sesame seeds, and drizzle any remaining glaze before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 12g
- Sodium: 490mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg
Keywords: - For a twist, substitute honey with maple syrup or add sriracha for heat. - Leftovers can be stored in an airtight container in the fridge for up to three days.