Easy Buffalo Chicken Dip
Easy Buffalo Chicken Dip is an irresistible, creamy appetizer that’s perfect for any gathering, from game nights to cozy evenings at home. This delightful dip combines tender shredded chicken, zesty buffalo sauce, and rich cream cheese, creating a flavor explosion that will leave everyone wanting more. Serve it warm with crunchy tortilla chips or fresh veggies for the ultimate crowd-pleaser!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups shredded cooked chicken
- 8 oz cream cheese, softened
- 1 cup buffalo sauce
- 1 cup shredded cheddar cheese
- ½ cup sour cream
- ¼ cup sliced green onions
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix shredded chicken, cream cheese, buffalo sauce, sour cream, and half of the cheddar cheese until well combined.
- Transfer the mixture to a baking dish and spread evenly.
- Top with remaining cheddar cheese and green onions.
- Bake for 20-25 minutes until bubbly and golden.
- Serve hot with tortilla chips or celery sticks.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 2g
- Sodium: 740mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 70mg
Keywords: - Add ranch seasoning or blue cheese crumbles for enhanced flavor. - Use rotisserie chicken to save time while maintaining taste. - This dip can be made ahead of time; just bake it when ready to serve.