Brown Butter Rice Krispie Treats
Brown Butter Rice Krispie Treats are a deliciously elevated twist on the classic dessert. With their rich, nutty flavor from browned butter and the gooey goodness of marshmallows, these treats will transport you back to childhood while impressing your taste buds. Perfect for any occasion—be it a birthday party or a cozy movie night—these treats are sure to delight everyone!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup unsalted butter
- 4 cups mini marshmallows
- 6 cups Rice Krispies cereal
- 1 teaspoon vanilla extract
Instructions
- In a large saucepan, melt the unsalted butter over medium heat, stirring frequently until golden brown and nutty in aroma.
- Lower the heat and add the mini marshmallows, stirring continuously until completely melted.
- Remove from heat and mix in the vanilla extract.
- Gradually fold in the Rice Krispies cereal, ensuring each piece is coated with the brown butter mixture.
- Grease a 9×13-inch baking dish and firmly press the mixture into it using a spatula.
- Allow to cool completely before cutting into squares. For an extra treat, drizzle with chocolate sauce before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 10g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Customize your treats by adding chocolate chips or nuts for added texture. Store in an airtight container for up to one week; soften in the microwave if they harden.