Peanut Butter Granola Bars
Peanut Butter Granola Bars are the perfect on-the-go snack combining chewy oats and creamy peanut butter. These homemade bars are not only delicious but also nutritious, making them ideal for busy mornings or a quick energy boost. Customize them with your favorite nuts and dried fruits to satisfy your cravings. Enjoy the rich flavors in each bite!
- Author: Jennifer
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- 2 cups rolled oats
- 1 cup natural peanut butter
- 1/2 cup honey or maple syrup
- 1/4 tsp salt
- 1/2 cup chopped nuts (almonds or walnuts)
- 1/2 cup dried fruits (cranberries or raisins)
- Preheat oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
- In a large bowl, combine rolled oats, chopped nuts, and salt; mix well.
- In a separate bowl, blend peanut butter and honey (or maple syrup) until smooth; microwave if needed for easier mixing.
- Pour wet mixture over dry ingredients; mix until everything is well coated.
- Press the mixture firmly into the prepared baking dish using a spatula.
- Bake for 20-25 minutes until golden brown. Let cool completely before cutting into bars.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg
Keywords: - For a vegan option, substitute honey with maple syrup.
- Add chocolate chips or coconut flakes for extra flavor.
- Store in an airtight container at room temperature for up to a week.